FRESH CRUDITE LANDSCAPE WITH DIP
FRESH FRUIT DISPLAY WITH MELON CARVED BRIDE AND GROOM
BRIE CUPS WITH SWEET JALAPENO SAUCE
FRESH ASPARAGUS AND PROSCIUTTO IN CROUTE
ENGLISH CUCUMBER CUPS WITH LEMON DILL DUNGENESS CRAB
NORTHWEST SMOKED SALMON AND CREAM CHEESE GARNISHED ON BAGUETTE ROUNDS
BACON WRAPPED SEASONED WATER CHESTNUTS
MINI IMPERIAL DUNGENESS CRAB CAKES WITH CHIPOTLE REMOULADE SAUCE
SEASONED SHELLED PRAWNS WITH SPICY COCKTAIL SAUCE
THAI CHICKEN STICKS WITH PEANUT SAUCE

$29.50 - 50 TO 105 GUESTS
$29.00 - 106 TO 155 GUESTS
$28.50 - 156 TO 300 GUESTS